
About
Proud to Serve You
Founded in 2000
The Menu
Starters
Sigara boregi - £2.50
Homemade humus + Pitta - £3.40
Sarma - £3.60
Homemade falafel - £5.40
Sucuk - £3.60
Olives and pitta bread - £3.20
Mains
Kofte - £9.00
Karniyarik - £9.00
Veggie Karniyarik - £9.00
Tavuk (Chicken Legs) - £9.00
Moussakka - £9,00
Turlu (Vegetable Caserole) - £9.00
Medium Shish Kebab - £9.40
Medium Chicken Kebab - £9.40
Large Shish Kebab - £12.60
Large Chicken Kebab - £12.60
Desserts
Baklava - £2.50
Homemade layers of pastry and grounded pistachio nuts, soaked in traditional sweet syrup
Sekerpare - £2.00
Homemade semolina based mini cakes soaked in traditional sweet syrup with an almond on top (thus also known as almond cake)
Wines & Beer
Turkish Wines
Red(Yakut) - Bottle £14.40 - Glass £3.80
White(Cankaya) - Bottle £14.40 - Glass £3.80
Rose(Ephesus) - Bottle £14.40 - Glass £3.80
House Wines
Red - Bottle £12.80 - Glass £3.50
White - Bottle £12.80 - Glass £3.50
Rose - Bottle £12.80 - Glass £3.50
Beers
Efes Pilsener (330 mL) - £3.50
Mythos (330 mL) - £3.50
Carlsberg (330 mL) - £3.50
Breakfasts
English Breakfasts
Served with 2 pieces of toast and a cup of tea or coffee
Vegetarian Breakfasts
Turkish Breakfast: Turkish beef pepperoni with egg (on the grill), feta chees, olives, tomatoes and cucumber served with french stick
Salads
The Dinosaur Regular Mixed Salad - £8.40
Mucver
Red potato salad
Potato and egg salad
Kizartma
Couscous
Tarator
Red salad
Green beans
Black eyed bean or broad bean salad
Tomato salad
Green salad
Book a Table

Opening Hours
Dine In or Take Away
Monday - Saturday: 12pm - 9pm
Sunday: Closed